We won't try to baffle you with a dizzying array of different, cleverly named roasts. Nor bamboozle you with witty descriptions of flavour. Coffee, after all, shouldn't really taste "like licking the side of a gingerbread house, while a troop of howler monkeys pelt you with ripe mangos, dipped in blueberry syrup." Instead, we offer several carefully selected, artfully roasted blends, for real people who really like good coffee.